Please Support: https://www.patreon.com/caribbeanpot Learn how to make Breadfruit in Stewed Pork, Simmered in Coconut Milk in this episode of #TastyTuesdays with Chris De La Rosa of CaribbeanPot.com Based on a recipe my mom would make for us as kids growing up on the islands, this is a delicious one pot dish, sure to please your entire family.

You’ll Need…

2 1/2 lbs pork
1/2 lime (wash the pork)
3/4 tablespoon salt
1 teaspoon Worcestershire sauce
1 tablespoon tomato ketchup
1 tablespoon Caribbean Green Seasoning
1 teaspoon grated ginger
1 medium onion
1/2 medium tomato
1 tablespoon veg oil
1 1/2 tablespoon golden brown sugar
1 1/2 cups coconut milk
1 1/2 cups water
1 med/large breadfruit (peel, cored, cut into wedges)
4 sprigs thyme
2 scallions
1 scotch bonnet pepper
1 small bell pepper (optional)
2 tablespoon parsley chopped

How to peel and core a bread fruit:
https://youtu.be/wq3NiY7F2iA

How to make coconut milk
https://youtu.be/vDpKVY6u3E0

Caribbean Green Seasoning
https://youtu.be/g7znPCJvhnU

Please Support: https://www.patreon.com/caribbeanpot

More Caribbean recipes can be found at http://www.caribbeanpot.com

Please support my efforts @ https://www.patreon.com/caribbeanpot

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Category:

Recipes & Food