Cranberry Mango Pineapple Thanksgiving Sauce CaribbeanPot com

Learn how to make a quick and vibrant cranberry sauce for your Thanksgiving turkey dinner, with mango and pineapple for a lovely Caribbean flavor. Join Chris De La Rosa of CaribbeanPot.com as he shares his take on a super fast and exciting cranberry sauce for your holiday dinner. This homemade cranberry sauce is very easy to make and can be done days in advance and stored in the fridge.

For this cranberry sauce you’ll need…

1 can whole cranberries
1/2 cup diced mango
1/2 cup diced pineapple (with juice)
1 orange (juice)
zest of lemon
pinch salt
1/4 teaspoon grated ginger

The nail polish!

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More Caribbean recipes can be found at http://www.caribbeanpot.com

Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot – 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/ or Amazon @ http://www.amazon.ca/Vibrant-Caribbean-Traditional-Fusion-Recipes/dp/0992050502

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To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com