Xavier Murphy, Author at Jamaicans.com

Jamaican Johnny Cakes – Fried Dumpling Recipe

Johnny Cakes is a favorite in Jamaica and throughout the Caribbean. It is a side dish with is...

Ackee and Saltfish is Jamaica’s national dish. It can be eaten any time or any day of the week...

Jamaican rice and peas is a must have on Sundays. Here is our simple Jamaican rice and peas recipe...

Fish tea is a favorite appetizer before meals at many Jamaican events. It is typically served in a...

Manish Water is a hearty Jamaican soup made with a goat’s head and feet. It is best cooked in...

Vinegar, onions, carrots, and cho cho do their magic on Jamaican hot peppers. Cut larger peppers...

Baked ham garnished with pineapples is a Jamaican favorite for special occasions. Enjoy my Holiday...

Pork shoulder marinated in Jerk Sauce and cooked to perfection. Jerk Pork is best when grilled over...

INGREDIENTS : 4-6 cups cooked rice (cold) 1/4 lb cooked pork or ham cuttings chopped 1 sweet pepper...

Making Jamaican Jerk Lobster is easy and it tastes delicious. Your family and friends will love...