The Cashew Fruit is used by many in Jamaica to make a refreshing drink, that tastes like a cross between a mango and orange.  Also known as Cashew Apple the fruit has more vitamin C than an orange. Enjoy our Cashew Fruit Juice recipe.

Ingredients:

• 1 dozen Cashews fruit
• 2 Tablespoons sweetened condensed milk (Optional – Do not use if you want to go natural)
• 3 drop vanilla extract flavoring (Optional – Do not use if you want to go natural)
• 1 cup water

Get our recipes on your mobile phone. Buy our iPhone or Android Recipe App. Buy the cook book “Simple Jamaican Cooking”. Looking for Jamaican recipe ingredients & seasoning Shop Now in our online store.

Method:

1. Wash the cashew fruit and remove the nut
2. Cut up the fruit into cubes (be careful not to get the fruit on your clothing as it stains)
3. Put the fruit in a blender with the water and purée
4. Pour the juice through a strainer into a container. Discard the fiber left in the strainer.
5. Add the sweetened condensed milk and vanilla extract flavoring to the container (this step is optional as you can go natural). Mix the juice.
6. Serve with ice