This hidden restaurant in Port Antonio requires a little effort to find, but is definitely worth it. Get a good map or a local guide to escort you to your host Everol Daley, a Jamaican who served in the US Army, at Soldier’s Camp Bar and Grill, where Jamaican meals are cooked over coal fires. You’ll want to call ahead to ensure you get the fresh crayfish, which are taken from the Rio Grande River nearby. The crayfish are prepared so they are simultaneously sweet and spicy. Yum.
About 365 Things to Do, See and Eat in Jamaica
Jamaica has so many unique foods, places and events to offer. These things are often missed by visitors to Jamaica and even locals. Our goal is to have you try new things and see what Jamaica has to fully offer with something to do 365 days of the year. Please note that these are all our opinions and we are always open to suggestions.
Photo Source: Leslie L