Announcement

Collapse

Boardite Facebook Group


Hi All



For those boardites who are facebook we have a Boardite Facebook Group. Be sure to check it out.
See more
See less

Salt

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Salt

    What kind of salt do you use in your everyday cooking?

    I've been using non-iodized sea salt for years. And now I see Himalayan Pink Salt all bout. Who uses this?

  • #2
    To be honest I don't cook with salt

    Comment


    • #3
      haven't used salt in cooking since i entered college

      i have regular sea salt that I might use now and again

      I did find a 'salt' site sometime ago with ALL kinds of diff salt. It was like a gourmet site for salt fascinating
      “Not all those who wander are lost.” –J. R. R. Tolkien

      What if you took your life back....LIVE like you MEAN IT~~~~~FL

      Comment


      • #4
        why unno doan like salt??

        Comment


        • #5
          I don't eat much processed food or junk food on a daily basis, but I figure that the little i do come in contact has more than enough.


          try it and come tell wi how it taste
          “Not all those who wander are lost.” –J. R. R. Tolkien

          What if you took your life back....LIVE like you MEAN IT~~~~~FL

          Comment


          • #6
            http://realsalt.com


            recommended for proficient use by girlkia alternative health MD
            If you don't fight for what you deserve, you deserve what you get.
            We are > Fossil Fuels --- Bill McKibben 350.org

            Comment


            • #7
              I keep sea salt and kosher salt in the cupboards. I see the pink one all over the place. I haven't heard of any reason to try it. Everybody on food network uses sea or kosher.
              7/5th of all people do not understand fractions.

              Comment


              • #8
                I use one of the salt somebody mentioned...sea salt i think.

                the pink himalayan ting sound pretty

                Beauty_and_Fashions_kittens_Summer_2009_021.jpg
                “Be kind, for everyone you meet is fighting a battle you know nothing about.”

                Comment


                • #9
                  Thanks, Kia! going to check this out



                  Originally posted by kia027 View Post
                  http://realsalt.com


                  recommended for proficient use by girlkia alternative health MD

                  Comment


                  • #10
                    reggila salt. not too much tho.
                    When Miley Cyrus gets naked and licks a hammer it's *art* and *music* - when I do it I'm *wasted* and *have to leave the hardware store*.

                    Comment


                    • #11
                      Originally posted by CeaBee View Post
                      [ATTACH=CONFIG]2257[/ATTACH]
                      the world has become an evil place when people a use kitten fi season food. Jesus still weeps.
                      When Miley Cyrus gets naked and licks a hammer it's *art* and *music* - when I do it I'm *wasted* and *have to leave the hardware store*.

                      Comment


                      • #12
                        Coarse Kosher for brine and koshering meat
                        Pink Himalayan and iodized sea salt for cooking. (trying to figure out why them say not to use the iodized version)

                        Comment


                        • #13
                          cho man Sue.

                          Comment


                          • #14
                            Originally posted by twiney View Post
                            Coarse Kosher for brine and koshering meat
                            Pink Himalayan and iodized sea salt for cooking. (trying to figure out why them say not to use the iodized version)
                            Iodized salt has a metallic taste to some

                            Comment


                            • #15
                              Originally posted by Peasie View Post
                              What kind of salt do you use in your everyday cooking?

                              I've been using non-iodized sea salt for years. And now I see Himalayan Pink Salt all bout. Who uses this?
                              neva ear aff itt iss itt healthy? annee known side effects?
                              I have no desire to take all black people back to Africa; there are blacks who are no good here and will likewise be no good there.
                              Marcus Garvey

                              satire protected speech soo more fiyah

                              Comment

                              Welcome to vBulletin!

                              Collapse

                              Welcome to your vBulletin forum! You can click "Edit Site" above for site administration options.

                              ads

                              Collapse

                              Latest Topics

                              Collapse

                              Trending

                              Collapse

                              There are no results that meet this criteria.

                              Working...
                              X