Red peas (red kidney beans), stew beef, pig’s tail, coconut milk, hot pepper, spices combine for a hearty dish popular all over Jamaica. INGREDIENTS : 2 cups red peas ½ lb salt beef 1 lb stew beef (you also can use pigstail if you like) 1 scotch bonnet pepper 2 stalk escallion 3 sprig thyme … Continue reading Jamaican Stew Peas Recipe