We’re live at Day 5 of the Barbados Food and Rum Festival in this episode of #gallivanting with Chris and Tehya De La Rosa of CaribbeanPot.com With teh Food and Rum festival over.. Day 5 starts with us hitting Bridgetown (capital city of Barbados) for a morning of sailing on the Cool Runnings catamaran, where we get a chance to swim with turtles as snorkel wrecks. Tehya does her take on a fancy dive into the beautiful Caribbean sea. Then it’s back to our home on the island, Crane Resort where we have lunch at the Carriage House Oool Side Grill and bar, before saying goodbye to Barbados. We get some Chefettes (roti and fried chicken) at the Grantley Adams International airport as we say goodbye to a wonder event – The Barbados Food and Rum Festival and a most welcoming and friendly people. .

More info on the Barbados Food and Rum Festival @ VisitBarbados.org

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