Recipe for cooking green bananas or green fig as it’s called in the Caribbean, with salmon and other traditional Caribbean ingredients. This is similar to a recipe shared by Levi Roots who’s famous for his reggae reggae sauce and known as the dragon slayer from his experience on Dragons Den. Cooking green bananas is popular in Jamaica, Trinidad and Tobago, Guyana, Barbados, St Lucia, Grenada, Antigua and the rest of the Caribbean islands.
Caribbean recipe for green fig (banana) with salmon.
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