Learn how to make a Stunning Christmas Fried Rice in the 4th recipe of our 5 recipe Christmas special. Join Chef Marc (RitasIceHamilton.ca) and Gourmand Award winning cookbook author, Chris De La Rosa of CaribbeanPot.com as they provide simple step by step instructions for making this vegan and gluten free fried rice, with festive Christmas colors.

For this Christmas Fried Rice you’ll need…

* Jasmine rice is used in making this dish

1 cup rice (leave plain white)
1 1/2 cup “red” rice
1 1/2 cup ‘green’ rice
5 teaspoon green food coloring
5 teaspoon red food coloring
1/2 teaspoon each (3) for cooking the rice
4 cups water (divided – for cooking the rice)
2 scallions
1/4 teaspoon salt
3 tablespoon olive oil
1 medium onion
1/2 red bell pepper
1/2 green bell pepper
2 cloves garlic
2 tablespoon light soy sauce

IMPORTANT! Please go through the entire list of ingredients to make sure they meet with your gluten free and vegan dietary needs. Especially the soy sauce and food coloring.

More Caribbean recipes can be found at http://www.caribbeanpot.com

Get my Gourmand Award winning cookbook, The Vibrant Caribbean Pot – 100 Traditional And Fusion Recipes Vol 2 @ http://www.CaribbeanPot.com/book/

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To learn more about Chris De La Rosa, you can visit http://www.ChrisDeLaRosa.com