In this episode of ‘Homecoming’ we’ll go out to the part of the city which never sleeps, for the typical Trini breakfast snack, doubles, St James is part of Port of Spain, the capital city of Trinidad and Tobago and is as vibrant a city as you would even find. Breakfast usually means grabbing doubles (fried dough, stuffed with curried chick peas know locally as channa and spiced up with condiments sold by roadside vendors.
If you’re looking to make doubles at home and need a recipe, see http://www.caribbeanpot.com be sure to also check out my latest cookbook at http://www.caribbeanpot.com/book/