I’ve always liked fresh salads and condiments with my dinner and here I have decided to make some latin pico de gallo as part of my mexican dinner night! It may not be the authentic version but I hope to inspire some of my caribbean folks into eating adventurously. Try it in your neck of the woods!!
Pico De Gallo Yardie Style
You may also like
Jamaica Magazine
10 Remarkable Jamaicans from the Parish of Clarendon
Jamaica Magazine
Remembering Millie Small, the Trailblazing Jamaican Songbird Who Conquered the World
Music
Remembering Delroy Wilson OD, Jamaica’s First Child Star & Pioneering Rocksteady Icon
Jamaica Magazine
The 1975 Bob Marley & Stevie Wonder “Dream Concert” in Kingston Jamaica Revisited
Jamaica Magazine
Remembering Jamaican Airman William Robinson Clarke, the First Black Pilot to Fly for Britain in World War I
Jamaica Magazine
WEEKLY DEVOTIONAL: Loving One Another God’s Way
Jamaica Magazine
Exploring Jamaica’s Historic Castles: Dark Tales and Architectural Wonders
Jamaica Magazine
The Life and Legacy of John Brown Russwurm, Jamaican Abolitionist & Pioneering Pan Africanist