Jerk Pulled Pork Recipe Tasty Tuesday’s |

Lean how to make amazing Jerk Pulled Pork in this episode of Tasty Tuesday’s with Chris De La Rosa of Seasoned and marinated in all the wonderful spices of a good Jamaican jerk marinade, then slowly roasted in the oven.. the pork will be fork tender and screaming for bbq sauce. This jerk pulled pork was done in the oven, but it can easily be done on your outdoor grill or bbq during the summer months.

For this jerk pulled pork you’ll need…

A teaspoon each of:
– ground ginger
– all spice
– cinnamon
– pimenton (hot smoky paprika)
– nutmeg
– salt (adjust to your liking)
– dry mustard
– crushed pepper flakes
– dehydrated onion
2 tablespoon brown sugar (light)

1 cup orange juice
2-4 scallions
6 sprigs fresh thyme
1 scotch bonnet pepper
* liquid smoke if you like that stuff

5-8 lbs pork (cheap cut)

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