The Best Chowder ‘Round Town: Jenn’s Smoky Shrimp and Corn Chowder

What is a roux-based soup and how do you make it? Jenn explains the basics of roux-based soups and shares a crowd-pleaser recipe for her Smoky Shrimp and Corn Chowder. Let’s Cook Together!
Get the recipe: http://www.dajeneats.com/#!smoky-shrimp-and-corn-chowder/c1o7p