The Ultimate Curry Turkey Necks Recipe.

How to cook curry turkey necks (turkey curry) as it’s done in the Caribbean, using a traditional recipe from Trinidad and Tobago. A good replacement for oxtails, turkey necks are delicious when simmered in a rich and spicy curry sauce, until tender. By marinating the turkey necks in a delightful Caribbean marinade overnight, then braising slowly in a tasty curry sauce made with a madras curry blend, you’ll end up with one of the best curry dishes you’ve ever had.

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