Conversation with Chef Dadisi, a featured chef at Jerk Festival DC 2018
Chef Dadisi Olutosin is an internationally recognized chef and published food photographer based in Washington, DC. He specialises in West African fusion cuisine which encapsulates the flavours of the Caribbean and the American South. He is also a restaurateur, co-founder and culinary director of Plated Food Groupe (PFG). PFG is a restaurant management and services […]
A Conversation with Chef Jasper Sterling, a featured chef at Jerk Festival DC 2018
Chef Jasper Sterling graduated from the 2 years. And is now running a food truck for Zandras taqueria where he became sous chef. His passion for cooking came from his parents, mom being Italian from Naples’s and father from Idaho who’s family had deep southern roots. Now he’s putting his own flavor and style on […]
