I bet many of you thought there was only Saltfish and Banana fritters. Check out our Pumpkin Fritters ryecipe.

INGREDIENTS :

• 1/4 of a small pumpkin
• 2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1/3 cup milk
• 6 tablespoons flour
• 1/2 grated nutmeg.

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METHOD:

1. Boil Pumpkin in Water
2. Drain water and Crush pumpkin they are creamed.
3. Combine flour, baking powder, sugar and nutmeg.
4. Add milk and pumpkin then mix.
5. Dip a large spoon in oil and spoon scoop batter into frying pan.
6. Deep fry in a frying pan till brown and crisp on the edges.
7. Drain on paper towel and serve