Appetizer Recipes

Ackee Dip Recipe

Ackee Dip Recipe

The ackee dip is an impressive tasting Jamaican appetizer. It is perfect for that social occasion. It’s so easy to make no one will know.


  • 2 Cups boiled ackee
  • 2 ½  tbsps grated cheddar cheese
  • 2 table spoons onion
  • ½ tsp lemon juice
  • Salt and hot pepper to taste
  • ¼ Chopped Cilantro
  • 10 Olives


  1. Mash the ackee with a spoon
  2. Combine and mix with other ingredients
  3. Chill in the refrigerator for 2-3  hours before serving
  4. Garnish with chopped cilantro and olives
  5. Serve on Jamaican crackers or crumpets.


About the author

Xavier Murphy