Beverage Recipes

Jamaican Style Shirley Temple

A non-alcoholic drink the uses strawberry syrup to provide its distinctive red color and Jamaican ginger beer to give it “punch”. Maraschino cherries and orange wedges complete its sweet goodness.


  • 8 tsp  Strawberry Syrup
  • 16 oz. Jamaican ginger beer, chilled
  • 4 maraschino cherries, stems intact
  • 4 strips lemon zest
  • 4 wedges of fresh orange

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  1. In a 6-ounce cocktail glass, add 2 tsp of Jamaican Strawberry Syrup.
  2. Fill glass to rim with Jamaican ginger beer. Stir.
  3. Add one cherry and one strip of the lemon zest to each glass.
  4. Cut a small slit in the center of each orange wedge.
  5. Place wedge on rim of each glass. Serves 4.

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