Breads and Cakes

Jamaican Style Sweet Potato Casserole

Written by Winsome Murphy

Seasoned Jamaican Style sweet potatoes and cheese – a heavenly combination of flavors that provide the perfect side dish for many a savory main course.

Ingredients:

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Method

  1. Preheat oven to 350°F (180°C).
  2. Boil the sweet potatoes in a medium sauce pan until tender.
  3. Drain and mash while still hot.
  4. Add evaporated milk, margarine, and All Purpose Seasoning.
  5. Mix well. Pour into a butter casserole.
  6. Sprinkle the top with cheese.
  7. Bake 20 minutes or until golden brown. Serves 6.

About the author

Winsome Murphy