Chef Noel Cunningham Honey Glazed Jerk Ham Recipe

Chef Noel Cunningham Honey Glazed Jerk Ham

          This is definitely a Cunning-Ham!! This ham is baked and glazed with Chef Noel’s signature smoky jerk marinade, Coco-Cola and honey for a touch of sweetness. Spice up your Christmas with Noel Cunningham ham recipe, you will fall in love with this sweet and spicy ham glaze. Ingredients  6lb smoked […]

Four Jamaican Foods Listed in Saveur Magazine’s List of 17 Essential Caribbean Dishes

Saltfish Fritters Essential Caribbean Dishes

Saveur Magazine has created a list of the essential Caribbean dishes that everyone should try. While Jamaica’s most recognized food is jerk chicken, there are several other traditional dishes that deserve more attention. These include pepper pot soup, ackee and saltfish fritters, coconut gizzada, and coconut toto. Pepper Pot Soup is a vegetarian Jamaican classic […]

Jamaican Chinese Mutton & Lime Leaf Recipe

Jamaican Chinese Mutton and Lime Leaf Recipe

This is one of the most delicious mutton dishes and is always a hit with everyone when I cook it. You can serve it with steamed with rice or Chinese style noodles. . Ingredients 4 lbs Mutton, (Rabbit, goose, or oxtail may be substituted for the mutton) 3 Small cloves garlic crushed 3 Tablespoons soy […]

Jamaican Food Fight: D&G Pineapple vs D&G Kola – Guess Who Won?

We asked our Facebook fans who would win a Jamaican food fight between D&G Pineapple vs D&G Kola. Here are the results and what some of what our fans wrote. Feel free to add your own comments. Vote count: D&G Pineapple  –  17% D&G Kola  –  83% Selected Comments: T Ham – kola campagne. want some right […]

Chef Sian Jamaican Black Cake Recipe (Caribbean Christmas Cake)

Chef Sian Jamaican Black Cake Recipe Caribbean Rum Cake Recipe

If you know anything at all about West-Indian Caribbean culture you already know that Jamaican Black Cake is a must have at Christmas time.  If you didn’t know before now, a Caribbean Christmas dinner invite will almost certainly net you a slice of the most alcoholic cake you will ever eat.  A cousin of the British […]

Jamaican Food Fight: Black Mangoes vs East Indian Mangoes – Guess Who Won?

We asked our Facebook fans who would win a Jamaican food fight between Black Mangoes vs East Indian Mangoes. Here are the results and what some of what our fans wrote. Feel free to add your own comments. Vote count: Black Mangoes  –  45% East Indian Mangoes  –  55% Selected Comments: V Buchanan – East Indians, sweet to […]

Jamaican Boiled Yellow Yam Recipe

Boiled  Yellow yam like boiled dumpling is a Jamaican staple and is eaten almost daily. Yellow yam is rumored to be the secret weapon that makes Jamaicans run so fast.  Many Jamaicans used leftover yellow yam to make fried boiled yellow yam. INGREDIENTS : 3 pounds yellow yam 1 teaspoon salt (optional) 1 teaspoon vegetable […]

Jamaican Food Fight: Rice & Red Peas vs Rice & Gungo Peas – Guess Who Won?

We asked our Facebook fans who would win a Jamaican food fight between Rice & Red Peas vs Rice & Gungo Peas. Here are the results and what some of what our fans wrote. Feel free to add your own comments. Vote count: Rice & Red Peas  –  33% Rice & Gungo Peas  –  67% Selected Comments: S […]

Jamaican Food Fight: Soursop vs Pomegranate (pranganat) – Guess Who Won?

We asked our Facebook fans who would win a Jamaican food fight between Soursop vs Pomegranate (pranganat). Here are the results and what some of what our fans wrote. Feel free to add your own comments. Vote count: Soursop   –  50% Pomegranate (pranganat)  –  50% Selected Comments: J James – Soursop, everytime! C Davis – depends, both […]

Exploring Jamaican Food: Otaheite Apple

Exploring Jamaican Food: Otaheite Apple

The Otaheite apple is known by a variety of names – Coco Plum, Malay Rose Apple, Mountain Apple and Ethiopia (which is most likely a corruption of the original name) Apple. It came to us from the Pacific Islands and thrived in Jamaica. This apple is mainly eaten raw and ranges from bland to tangy to very […]