Do you love Banana Fritters? Ready to experiment and give it a new twist? Try my Coconut Banana Fritters Recipe.

Ingredients

• Peanut or canola oil, for frying
• 6 ripe bananas  (mashed)
• 4 tablespoons shredded coconut
• 2 cups coconut milk,
• 1 cup all-purpose flour,
• 1 tsp cinnamon,
• 2 tbsps caster sugar.
• ¹⁄₂ teaspoon baking powder
• ¹⁄₄ teaspoon pure vanilla extract

Method:

• Combine and Mix all the ingredients
• Whisk until smooth & rest for 30 mins
• Heat Peanut or canola oil in a medium saucepan over medium heat to 180ºC
• Dip a large serving spoon in the hot oil
• Using the spoon scoop the mixture and place in the hot oil
• Cook for 2-3 minutes on each side or until golden
• Transfer to a plate lined with paper towel
• Repeat with the rest of the mixture.  Serve hot